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To start : A glass of Coteaux du Layon or Crémant de Loire

Tart with fresh mushrooms

Fouées served with: ratatouille vegetables, fresh salted butter, Mogettes (beans of Vendée – France), green salad with French dressing, fresh goat cheese and honey

Homemade crumble made with seasonal fruit cooked in wood oven

Coffee or herbal tea

Saumur red wine included or choice of apple juice instead (one bottle for two)

To start : A glass of Coteaux du Layon or Crémant de Loire

Tart with fresh mushrooms

Fouées served with: pork rillettes, fresh salted butter, gherkins, Mogettes (Beans of Vendée – France), chipouillette, green salad with French dressing, fresh goat cheese and honey

Homemade crumble made with seasonal fruit cooked in wood oven

Coffee or herbal tea

Saumur red wine included or choice of apple juice instead (one bottle for two)

To start : A glass of Coteaux du Layon or Crémant de Loire

Tart with fresh mushrooms

Fouées served with: duck rillettes, fresh salted butter, gherkins, Mogettes (beans of Vendée – France), chipouillette, green salad with French dressing, fresh goat cheese and honey

Homemade crumble made with seasonal fruit cooked in wood oven

Coffee or herbal tea

Saumur red wine included or choice of apple juice instead (one bottle for two)

To start : A glass of Crémant de Loire

Tart with fresh mushrooms

Foie gras with onion relish and a glass of Coteaux du Layon

Fouées served with: pork rillettes, fresh salted butter, gherkins, Mogettes (beans of Vendée – France), chipouillette, green salad with French dressing, fresh goat cheese and honey

Homemade crumble made with seasonal fruit cooked in wood oven

Coffee or herbal tea

Saumur red wine included or choice of apple juice instead (one bottle for two)

Tart with fresh mushrooms

Fouées served with: pork rillettes, fresh salted butter, gherkins, mogettes (beans of Vendée – France), chipouillette, green salad with French dressing, fresh goat chees and honey

Homemade crumble or fouée with chocolate or salted butter caramel

1 glass of apple juice instead

Tart with fresh mushrooms

Fouées served with: pork rillettes, fresh salted butter, gherkins, mogettes (beans of Vendée – France), chipouillette, green salad with French dressing, fresh goat chees and honey

Homemade crumble or fouée with chocolate or salted butter caramel

1 glass of apple juice instead

地图和联系方式

1 Rue Henri Fricotelle 49400 Rou-Marson 02 41 50 50 05

Les Caves de Marson